Welcome to Topolo
Topolo, nestled in the heart of Centro Historico in Mazatlán, is a culinary gem that captivates with its enchanting ambiance and superb dining experience. Guests are greeted by friendly staff who craft fresh salsa tableside, setting the stage for a delectable menu featuring artichoke shrimp dip, pork shank, and seafood enchiladas drizzled in a heavenly Buerre Blanc sauce. The picturesque courtyard, adorned with art and lights, enriches the dining atmosphere, making it almost magical. With each bite, you savor the care and creativity poured into the dishes. Topolo is not just a meal; it's an unforgettable experience worth every peso.
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Centro Historico, Constitución 629 Benito Juarez, 82000 Mazatlán, Sin., MexicoCentro Historico, Constitución 629 Benito Juarez, 82000 Mazatlán, Sin., Mexico Hotline: +52 669 136 0660
Welcome to Topolo, an exquisite culinary gem nestled in the heart of Cerro Historico, Mazatlán. If you find yourself wandering the charming streets of this historic district, you must not miss the opportunity to indulge in the vibrant flavors that this restaurant has to offer.
From the moment you step through the door, you are greeted by a stunning courtyard adorned with lush greenery and enchanting lighting. The ambiance is a perfect blend of romance and warmth, creating an inviting atmosphere that enhances your dining experience. Customers rave about the beautiful decor and the attentive service that is second to none. As highlighted in the reviews, the staff is skilled at weaving hospitality into the fabric of your meal, juggling everything from personalized drink orders to the artistic preparation of salsa right at your table.
Now, let’s dive into the culinary delights that make Topolo a standout. The menu combines the freshest local ingredients with a creative twist. Start your meal with the Artichoke Shrimp Green Chile Dip, celebrated by patrons for its rich, savory flavors. Follow this with a dish like the seafood enchiladas, which are bathed in a heavenly Buerre Blanc sauce, or the perfectly cooked pepper and wasabi-crusted tuna steak. Each plate is a testament to the culinary artistry that Topolo embodies.
If you have a penchant for seafood, the crusted tuna steak is often described as a sublime experience. For those who appreciate delightful desserts, the tableside preparation of Bananas Foster has garnered significant praise, elevating this classic treat to new heights of flavor and presentation. Customers express that it is, without a doubt, one of the best versions they've encountered even compared to renowned New Orleans staples.
While the prices might be on the higher side relative to local eateries, patrons consistently agree that the experience is well worth it. Each element, from the beautifully presented dishes to the attentive service, contributes to an unforgettable dining affair that feels more like a celebration rather than just another meal.
In a world of culinary options, Topolo stands out not only for its delicious food but also for the enchanting environment and top-notch service. If you are in Mazatlán, a visit to this charming restaurant in Centro Historico is a must. Come for the food, stay for the experience, and leave with memories that will last a lifetime.
Edit: Back again, and better than ever! Started with a superb Artichoke Shrimp Green Chile Dip, and finished with an amazing version of Bananas Foster! I have had some pretty tasty B.F. in New Orleans, but these folks take it to a new level. Lovely tableside presentation and the taste is fantastic! ------------------------------------------------------------------------------------ Beautiful restaurant with delicious food in the historic Centro district. Every bite was wonderful, starting with chips and salsa created at your table, to seafood enchiladas with a heavenly Buerre Blanc sauce, crusted tuna steak and tasty coconut shrimp. The courtyard is beautifully decorated and service is perfect. We were lucky to get a table without reservations on a Tuesday night, so plan ahead. A bit on the pricey side, but worth it.
I’m sure the President of Mexico, Pablo Neruda and Jesus come here to dine, as the ambiance in its courtyard among the trees, art and lights are hypnotic and romantic! The food is out of this hemisphere. The staff made salsa and flaming bananas at my table side. I started with Topolo shrimp as an appetizer and the amazing pork shank as the main course.I think I want to sing and fly! Great send off to myself on my last night in this glorious place!
Wow, I can only say you have to go here. From the friendly service by everyone, to great tree canopied courtyard, to great food and great value. If I have half a chance I'll go back.
This was an awesome find! The atmosphere was fun, I loved sitting in the back of the courtyard, but they offer some indoor seating as well. I cannot say enough good things about the staff that served us. The women that took care of us were so friendly and efficient. They made fresh salsa at the table and it was perfect, so fresh and delicious. We ordered the Tuna Tartar as our appetizer and it was well worth it, so yummy! All of our dishes were great. I had the tuna steak - OMG! Pepper and wasabi crusted, cooked perfectly with just a sear. My husband had the pork shank which had amazing flavor. Our friends had the seafood enchilada, the Chili Relleno, and a streak. They all said it was really good. They have a good selection of wine. We had a bottle of Pinot Noir from Mendocino, California. This place is just a short walk from The Prado. You should definitely check it out!
From the second you step foot into Topolo, you are welcomed into a beautiful setting by very friendly and attentive staff. You are served water immediately, drink orders are taken, chips and a bean mix are served. Salsa is prepared at your table. Entrees were absolutely fantastic. Flavors were outstanding. I cannot emphasize how great the service is. This was a perfect meal. It's a gorgeous courtyard setting and set the mood perfectly. A bit pricey by local standards I guess but I felt it was actually very reasonable based on what we got for the money. It was a dining experience not just a meal out. Strongly recommend. You have to experience Topolo when in Centro Historico Mazatlan!!!!
Great Mexican food and atmosphere. Loved that the restaurant was open aired. I had the artichoke shrimp dip and seafood enchiladas which were delicious. They made the salsa right if front of us and took out a small portion of not spicy for my daughter and made it they way we like it. My daughter had the fettuccine Alfredo dish which had lots of yummy veggies too. I was impressed! My hubby had the cilantro fish fillet which as great as well! We went on a Wednesday early and didn’t make a reservation. The host guy that sat us said we were luck we showed up when we did. We beat the crowd, so I would make a reservation next time.
An absolute gem! Every item on the menu is a 5 star, food and drinks. And the entire staff makes you feel like family, down to the owner himself. We actually went twice in the first week we were in Mazatlan and will definitely visit again when we're back. You may want to make a reservation.
We had a truly lovely evening! The ambience was incredibly unique, with the charm of a building dating back to the 1880s, creating a warm and inviting atmosphere. The staff were exceptionally accommodating, and every dish we ordered was outstanding. The salsa, in particular, was the best I have ever eaten — so fresh and vibrant. It’s rare to find a place that gets everything just right, but this was one of those special experiences. Highly recommend!